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茶文化英文读后感精练(4)

2022-08-14 来源:百合文库
based on ways in which tea leaves are processedthere are five distinct types of tea.They are as follow:the green teathe black teathe Wulong teathe compressed tea and the scented tea.Among themmay foreigners are familiar with the green tea.The Longjing teaof the green typehas a reputation.
自从我开始在中国的茶文化专业,我已深深感受到它的精致和美丽。我想分享对中国茶文化的一些好的方面。
在中国五千多年的历史,中国的饮茶的历史可以追溯到唐代(公元618-907年),成为一个国家的传统,导致了一个微妙的饮茶仪式的发展。在过去的几个世纪里,在中国诗人和艺术家们写了很多了不起的杰作,在茶和中国人的茶饮用恒爱欣赏。最著名的作家是鲁豫,他被誉为“茶圣”,他由对茶叶的第一本书。在他的经典著作,他详细介绍了他的研究茶,如茶,茶的工具,茶的采摘、煮茶的起源、茶礼和著名的地区在茶叶种植。和他记录的有价值的知识,奠定了现代茶文化发展的基础。
在茶叶加工的基础上,有五种不同类型的茶,它们分别是:绿茶、红茶、武隆茶、压缩茶和有香味的茶,其中,5位外国人熟悉绿茶,龙井茶,绿色型,有信誉。
茶文化英语作文带翻译篇2
"When a guest comes to my home from afar on a cold night I light bamboo to boil tea to offer him." — Ancient Chinese poem.
China is the home country of tea. Before the Tang Dynasty Chinese tea was exported by land and sea first to Japan and Korea then to India and Central Asia and in the Ming and Qing dynasties to the Arabian Peninsula. In the early period of the 17th century Chinese tea was exported to Europe where the upper class adopted the fashion of drinking tea. Chinese tea—like Chinese silk and china—has become synonymous worldwide with refined culture.
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